Creamy, dreamy “pasta” with a vegan-based “Alfredo” sauce. Yes, I went there. These sort of dishes spell comfort for me while still providing significant nutritional benefit because of its whole ingredients. Spaghetti squash will always be my favorite pasta substitute because it creates a similar texture while providing ample fiber and antioxidants (it is a vegetable after all).
In honor of my friends and family currently experiencing the snow storm on the east coast, this dish is for you! Even though I feel grateful to be soaking up the sun rays during this California winter, New York City will always hold a very special place in my heart because of the duration that I lived there and I can’t wait to be back! Regardless if you live on the east coast, west coast, or somewhere in between I hope you enjoy this dish as much as I do!
