Patriotic Low-Carb Protein Whoopie Pies

ript type="application/ld+json">{"@context":"http:\/\/schema.org\/","@type":"Recipe","name":"Patriotic Low-Carb Protein Whoopie Pies","author":{"@type":"Person","name":"Mia"},"datePublished":"2019-07-05 07:34:00","image":"","description":"","recipeYield":"8","recipeIngredient":["2 cups blanched almond flour","1\/2 cup Purecane Baking Sweetener","2 tbsp coconut oil","2 eggs","1 tbsp vanilla extract","1\/2 tsp baking soda","1\/2 cup Atkins Plus Creamy Milk Chocolate Shake","4 oz. full fat cream cheese","2 tbsp Purecane Baking Sweetener","1\/2 tsp vanilla extract","1\/3 cup full fat coconut milk"],"recipeInstructions":["Preheat oven to 350 F.","Mix together whoopie pie ingredients in a food processor until combined and drop 3 tablespoons not a lined baking sheet leaving 2 inches between each pie. Form into a circe ad bake for 15-18 minutes or until set.","While cookies are baking, beat together frosting ingredients until whipped.","After cookies have cooled, add frosting to a piping bad and add to half of the cookies. Top with remaining cookies. Dip into sugar-free red, white and blue sprinkles (optional)."]}

Servings

Ingredients

Whoopie Pies

2 cups blanched almond flour
1/2 cup Purecane Baking Sweetener
2 tbsp coconut oil
2 eggs
1 tbsp vanilla extract
1/2 tsp baking soda
1/2 cup Atkins Plus Creamy Milk Chocolate Shake

Frosting

Servings

Ingredients

Whoopie Pies

2 cups blanched almond flour
1/2 cup Purecane Baking Sweetener
2 tbsp coconut oil
2 eggs
1 tbsp vanilla extract
1/2 tsp baking soda
1/2 cup Atkins Plus Creamy Milk Chocolate Shake

Frosting

Instructions

Preheat oven to 350 F.
Mix together whoopie pie ingredients in a food processor until combined and drop 3 tablespoons not a lined baking sheet leaving 2 inches between each pie. Form into a circe ad bake for 15-18 minutes or until set.
While cookies are baking, beat together frosting ingredients until whipped.
After cookies have cooled, add frosting to a piping bad and add to half of the cookies. Top with remaining cookies. Dip into sugar-free red, white and blue sprinkles (optional).