October is National Seafood Month, and seafood is a delicious way to add protein and important nutrients to your meals. One of my favorites is shrimp because it’s versatile, nutritious and easy to incorporate into everything from snacks to family dinners.
Just Shrimp Shrimp Nuggets recently launched at Harris Teeter and offer a convenient way to enjoy this seafood favorite. Each serving provides 12 grams of protein from real shrimp. They’re made with familiar ingredients, including wheat flour, eggs and spices, with no artificial additives, flavors, colors, fillers or preservatives.
The nuggets cook in minutes in the air fryer, oven or a pan on the stovetop. Here are three easy ways to serve them!
Shrimp Nugget Cocktail Cups
With the holiday season around the corner, keep a package on hand for an easy appetizer. Prepare the shrimp nuggets according to package directions, then serve in individual cups with cocktail sauce and lemon wedges.
These poppable, dippable bites are easy for guests to grab while mingling, and the individual portions help keep the serving table tidy.
After-School Snack Board
For a satisfying snack, pair protein with fiber. Build a colorful snack board with shrimp nuggets for protein, fruit, veggies and whole-grain pretzels for fiber, and your favorite dips for extra flavor.
It’s a simple way to add variety to snack time while giving kids a fun assortment to choose from.
Easy Family Dinner
Busy evenings call for quick dinners that are balanced and delicious. Pair shrimp nuggets with a fiber-rich carbohydrate, such as brown rice or quinoa, and a side of vegetables for an effortless family meal.
Try serving them with roasted broccoli and brown rice, or tuck them into whole-grain tortillas with shredded cabbage and your favorite sauce.
Where to Find Them
Look for Just Shrimp Shrimp Nuggets in 12-ounce packages in the frozen seafood aisle at Harris Teeter.
