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Nutrition By Mia

ABC, Lowcountry Live: Healthy Holidays

December 7, 2018

It’s officially the holiday season! Toady on Good Food Friday I shared simple tips to stay healthy this holiday season.

A easy and simple cold-weather meal

Between holiday parties, shopping and travel, we need healthy meals that are SIMPLE. Pacific’s NEW LINE of organic soups made with bone broth fit the bill. They come in five delicious, hearty flavors made with plant-based add ins like white beans and kale. Each contains with 7-10 grams of protein per serving so some major staying power. Simply pour, heat and eat.

Upgrade your healthy party platters

One way to upgrade your healthy party platters to add fruit, veggies and CRACKERS made with veggies. I shared the Sweet Potato, Sweet Beet and Kale ARTISAN crackers by RW Garcia. They are made simple, nutritious ingredients including chia, sesame and flax seeds, which have those good for you fats. All RW Garcia products are made from stone ground non-GMO corn and they are certified gluten-free. You can find them at Harris Teeter.

Upgrade your pasta dishes


My next healthy holiday tip is to replace your traditional pasta with a pasta made with legumes. I shared the Simply Legume Pastas by TOLERANT. They’re organic, naturally gluten-free and made with only one ingredient – legumes! Unlike traditional pasta, which is mostly carbohydrates, these are higher in protein, fiber, iron and B vitamins. So it’s an easy way to bump up the nutrition of your holiday pasta dishes.

Bring balance to the holiday season

You can ALSO bring balance to your holidays with great tasting beer. I shared the Michelob Ultra Pure Gold. It’s a first of its kind organic beer that’s lower in calories and carbohydrates than a glass of wine. One bottle has 85 calories and 2 and a half grams of carbs. It’s made with organic grains, free from artificial flavors or colors, and it has a light and refreshing taste.

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Plant-based toast 6 ways for sweet + savory lovers Plant-based toast 6 ways for sweet + savory lovers 🍞✨I topped @littlenorthernbakehouse organic GF bread made with whole grains & seeds with different combinations of plant protein + produce. Which one do you want to try? Combos below 👇below.#toast6ways #plantbased #vegan #nutritionbymia

🍌PB Banana: 1 tbsp natural no added sugar PB topped with sliced bananas & low sugar granola
🥑Chickpea avocado: 1/2 sliced mini avocado topped with roasted chickpeas & everything bagel seasoning
🫐Mixed berry: 2 tbsp vanilla coconut yogurt + fresh blueberries, raspberries & strawberries
🍅Mediterranean: 2 tbsp hummus + chopped cherry tomatoes, cucumber & kalamata olives
🍍Tropical: 2 tbsp coconut yogurt + fresh pineapple & coconut flakes
💕Beet & radish: 2 tbsp beet hummus + sliced radish
Snack box 6 ways ✨Try these diff combos for when Snack box 6 ways ✨Try these diff combos for when you are craving ✔️sweet, 🥑savory, ✔️low carb, ✔️vegan & more. Which one do you want to try? 🥒🥕🫐🍓Breakdown below. #snackbox #snackbox6ways #nutritionbymia

🍓Sweet & savory: cucumber spears with hummus, kalamata olives & stawberries.
🫐Sweet: low fat vanilla Greek Yogurt with low sugar granola & blueberries.
🍅Savory: mini pickles, mozarella cheese cubes, cherry tomatoes & marcona almonds.
🥒Low carb: cherry tomatoes, cucumber coins, salami, fresh mozarella.
🥕Vegan: rainbow carrots with hummus & @hippeas_snacks vegan white cheddar organic baked chickpea puffs which are GF & have 4 g of plant protein & 3 grams of fiber.
🍳Breakfast for snack: egg, roasted potatoes & bacon or turkey bacon.
Tune in TODAY to @8newsnow @lvnowtv for more healt Tune in TODAY to @8newsnow @lvnowtv for more healthy spring recipes 🌸🌷including plant-based meal & snack ideas & low sugar desserts ✨🍋🍊🥑#springcleaning #healthyspring #lasvegasnow #nuritionbymia
It’s snack o’clock with @SimpleMill’s NEW Or It’s snack o’clock with @SimpleMill’s NEW Organic Seed Flour Crackers from @Amazon ✨ made with sunflower, flax and pumpkin seeds which add ✔️fiber, ✔️plant-based iron & ✔️vitamin E important for brain & skin health. 🌻I topped these light & flaky crackers with sweet & savory whole food ingredient toppings like avocado, hummus, smoked salmon & olives. 🥑🍯🍌🧀🥓Which one do you want to try? Combo breakdown below 👇#PowerToTheSeed #SimpleMillsPartner #BeYourBrightest #sponsored #Nutritionbymia 

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Friday calls for banana bread 3 ways 🍌🍞 (swi Friday calls for banana bread 3 ways 🍌🍞 (swipe) - I used my base banana oat bread recipe & customized for fruity, nutty & chocolatey lovers 🍓🍫🥜plus added @mooala_koala plant-based original banana milk which is nut- & dairy-free made with bananas + sunflower seeds and no added sugar. ✨Recipes deats below 👇#bananabread #healthybananabread #bananabread3ways #RDeats #nutritionbymia

For the base, you’ll need:
2 bananas
2 cups oats
1/3 cup Manuka honey
1 tsp baking soda
1/4 cup Mooala Original Banana Milk

🍫Chocolate add-ins: 1/4 cup cacao powder + 1/2 cup chocolate chips
🍓Strawberry cream cheese add-ins: 1 cup chopped strawberries, 1/4 cup cream cheese
✨Walnut add-ins: 1/2 cup walnuts, 2 tsp cinnamon 

What to do:
1️⃣Preheat oven to 350 F.
2️⃣Add base ingredients to a food processor and process until smooth. Fold in add-ins gently by hand and transfer to a pre-greased or pre-lined bread pan. Bake for 35-40 minutes or until set. Allow to cool before slicing.

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