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Nutrition By Mia

6-Ingredient Flour-Free Brownies

January 11, 2021

Hello, 6 ingredient flour-free brownies! Making Monday a lot more delicious.

If you are looking for a dessert with benefits to make, look no father than this goodness. Naturally gluten-free (made without flour), a  tahini as the base, packed with good fats plus boosted with antioxidant-rich cacao powder.

Let me know if you make this by tagging me on Instagram!


6-Ingredient Flour-Free Brownies

Print Recipe

Ingredients
  

  • 2 eggs
  • 1 cup tahini
  • 1 dropperful Childlife Essentials Echinacea (optional)
  • 1/2 tsp baking soda
  • 1/2 cup maple syrup
  • 1/3 cup cacao

Instructions
 

  • Preheat oven to 350.
  • Combine wet and dry ingredients seperately, then together.
  • Pour batter into a lined 8 x 8 baking pan and bake for 18-20 minutes or until set. Allow to cool before cutting into squares.

Baking· Desserts

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