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Sardine Pasta

Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes

Ingredients
  

  • 1 yellow squash, spiralized
  • 2 tbsp parm
  • 1/2 lemon, juiced
  • 2 tbsp EVOO
  • 2 tbsp capers
  • 1/4 cup basil, chopped
  • 1 can sardines
  • salt and pepper to taste

Instructions
 

  • Lightly sauté squash noodles in a large skillet over medium heat until soft. Transfer to a large mixing bowl with remaining ingredients to and toss to combine