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Veggie Crust Pizza
Print Recipe
Prep Time
10
hrs
Cook Time
15
hrs
Servings
4
Ingredients
1
zucchini, cut into coins
1
cup
mini bell peppers, halved and seeds and membranes removed
1
eggplant, cut into rounds
1
jar
marinara sauce
1-2
cups
shredded cheese
1-2
tbsp
oil
Toppings of choice
Instructions
Preheat oven to 425 F.
Place sliced veggies in a single layer on a lined baking sheet & brush with oil. Bake for 10 minutes or until tender
Set oven to broil. Spoon marinara sauce onto veggies & top with cheese and toppings of choice. Bake for another 2-3 minutes or until cheese melts.