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1-Pot Cauliflower Gnocchi Soup

Print Recipe
Cook Time 15 minutes
Servings 4

Ingredients
  

  • 3 boneless skinless chicken breasts, cooked and shredded
  • 4 cups Pacific Foods Organic Free Range Chicken Broth
  • 1 tbsp olive oil
  • 1 package cauliflower gnocchi
  • 1 package mirepoix
  • 1 tsp thyme
  • 2 cups spinach
  • 1 cup half and half

Instructions
 

  • Cook the mirepoix in a large pot with olive oil for 2 minutes.
  • Add in the chicken, broth, thyme, salt and pepper. Bring to a boil, stir in the gnocchi and reduce to a simmer. Cook for another 10 minutes.
  • Stir in the spinach and half and half, and cook for anther 2 minutes.