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4-Ingredient Stuffed Winter Squash - 3 ways

Print Recipe
Prep Time 10 mins
Cook Time 50 mins
Total Time 1 hr

Ingredients
  

CHICKPEA POMEGRANATE RISOTTO-STUFFED

  • 1 box Lundberg Butternut Squash Risotto
  • 1 cup chickpeas, cooked
  • 1 butternut squash, halved and seeds removed
  • 1 pomegranate

LENTIL CRANBERRY ALFREDO RISOTTO-STUFFED SPAGHETTI SQUASH

  • 1 box Lundberg Alfredo Risotto
  • 1 cup lentils
  • 1  spaghetti squash, halved and seeds removed
  • 1/4 cup dried cranberries

WHITE BEAN APPLE PORCINI MUSHROOM RISOTTO-STUFFED SPAGHETTI SQUASH

  • 1 box Lundberg Porcini Mushroom Risotto
  • 1 cup white beans
  • 1  acorn squash, halved and seeds removed
  • 1 apple, chopped