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6-Ingredient Healthy Twix Bars

Print Recipe
Prep Time 20 minutes
Cook Time 10 minutes

Ingredients
  

Crust

  • 1/2 cup coconut flour
  • 1/3 cup Cocavo Pure or coconut oil
  • 1/4 cup maple syrup or raw Manuka honey

Caramel layer

  • 1/4 cup Cocavo Pure or coconut oil
  • 1/2 cup cashew butter or nut/seed butter of choice
  • 3 tbsp maple syrup or raw Manuka honey
  • 1 tsp pure vanilla extract

Chocolate layer

  • 1/2 cup Cocavo Pure or coconut oil
  • 1 tbsp maple syrup or raw Manuka honey
  • 1/4 cup cacao powder

Instructions
 

  • Preheat oven to 350 F.
  • Combine crust ingredients until uniform and press into the bottom of a lined bread pan. Bake for 10 min. 
  • Warm caramel layer ingredients in a saucepan on the stovetop until liquid and combined. Pour over crust and place in the fridge for 10 min or until set.
  • Warm chocolate layer in another saucepan on the stovetop until liquid and combined. Pour on top of the Carmel layer and place in the fridge for another 20 min or until set. Top with salt (optional) and cut into thin strips.