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Vegan Pumpkin French Toast

Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Servings 6


  • 5-7 slices Little Northern Bakehouse Wide Slice Bread?
  • 3/4 cup unsweetened almond milk?
  • 1/2 cup pumpkin puree?
  • 1 tbsp maple syrup?
  • 1 tsp pumpkin pie spice?
  • 1/2 tsp vanilla extract?


  • In a medium bowl, whisk together almond milk, pumpkin, maple syrup, pumpkin pie spice and vanilla extract until combined.?
  • Warm a large skillet over medium heat and spray with oil. Dip bread slices into the pumpkin mixture and place on the skillet. Cook about 2 minutes on each side.