Nutrition By Mia

Rosemary & Thyme Spiced Nuts

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Rosemary and Thyme Spiced Nuts
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Ingredients
  1. 2/3 cup walnuts
  2. 2/3 cup pecans
  3. 2/3 cup almonds
  4. 2 tsp rosemary
  5. 1 tsp thyme
  6. 1 tsp pepper
  7. 1/2 tsp salt
  8. 1 tbsp EVOO
Instructions
  1. Toast nuts in a cast-iron skillet over medium heat until lightly browned.
  2. Prepare spice mixture in a medium bowl.
  3. Coat nuts with EVOO and then add spices and stir.
  4. Serve warm and toasty.
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