id="wpurp-container-recipe-14839" data-id="14839" data-permalink="https://nutritionbymia.com/recipe/spicy-korean-sheet-pan-chicken-fajitas-in-gochujang-sauce" data-custom-link="" data-custom-link-behaviour="" data-image="" data-servings-original="6" class="wpurp-container" style="padding-top:10px !important;padding-bottom:10px !important;padding-left:10px !important;padding-right:10px !important;position:static !important;vertical-align:inherit !important;font-size:14px !important;color:#000000 !important;font-family:Open Sans, sans-serif !important;">
Spicy Korean Sheet-Pan Chicken Fajitas in Gochujang Sauce
Servings Prep Time
6 15
Cook Time
20
Servings Prep Time
6 15
Cook Time
20
Instructions
  1. Preheat oven to 425 F.
  2. In a medium bowl, whisk together sauce ingredients until uniform. Adjust amount of gochujang used depending on level of spiciness desired.
  3. Place chicken, bell peppers and onion in a single layer on a prepared baking sheet and pour sauce over ingredients. Toss to combine. Bake for 20-25 minutes or until chicken is cooked through and vegetables are tender. Serve with fresh cilantro and warmed tortillas.