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Matcha Waffles
Servings
Prep Time
4
10
Cook Time
10
Servings
Prep Time
4
10
Cook Time
10
Ingredients
1
cup
whole wheat pastry flour
1
tbsp
Matcha Love Culinary Powder
1/4
tsp
salt
1/4
cup
maple syrup
1
egg
1
tbsp
coconut oil, melted
1
cup
cashew milk
Toppings
1/2
cup
raspberries
1/2
cup
banana, sliced
1/4
cup
maple syrup
Instructions
Preheat a non-stick waffle iron on medium.
Mix dry and wet ingredients in two separate bowls and then combine together to create a uniform batter.
Pour one half cup to one cup of waffle batter (depending on size of waffle iron) into the waffle iron.
Repeat with remaining batter.
Top waffles with raspberries, bananas and maple syrup.